Bitonto Pizza
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Bitonto Pizza Channel Description Snapshot
Channel Description
Pizza is an amazing, healthy food when it is done right. Most people outside of Italy have, sadly, never had pizza done right. Even the so-called Neapolitan-style pizzerias in my country (United States) are pretty hit-and-miss. I want everyone to experience the amazing pizza that I have. Which is why I have dedicated this channel to helping aspiring and established backyard pizzaioli make their own great pizza.
In 2014 I got my first pizza oven, the Bakerstone Pizza Box which is where my pizza game started. Since then, I spent a couple years cooking in an Ooni Pro and, finally, now have a wood-fired Zio Ciro Subito Cotto 80.
It’s been quite an adventure. I’ve learned a lot and created this channel to share my passion with aspiring pizzaioli around the globe. I hope you enjoy! And be sure to subscribe and give any videos that deserve it a thumbs up!
In 2014 I got my first pizza oven, the Bakerstone Pizza Box which is where my pizza game started. Since then, I spent a couple years cooking in an Ooni Pro and, finally, now have a wood-fired Zio Ciro Subito Cotto 80.
It’s been quite an adventure. I’ve learned a lot and created this channel to share my passion with aspiring pizzaioli around the globe. I hope you enjoy! And be sure to subscribe and give any videos that deserve it a thumbs up!
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